Super Simple Ground Beef Cookbook: The Easiest and Most Affordable Family Friendly Recipes by Molly Mills

Author:Molly Mills [Mills, Molly]
Language: eng
Format: epub
Published: 2019-05-27T22:00:00+00:00

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Instructions:

1. First heat up a large sized stock pot over medium to high heat. Add in your ground chuck and sausage and cook until brown and color. Remove and drain the excess grease.

2. Add in your remaining ingredients except for your cheese and stir to thoroughly combine. Cook over a simmer for the next 2 hours, making sure to stir once in a while.

3. After this time season with some more seasonings if you wish and then remove from heat.

4. Ladle into serving bowls and top with corn chips and cheddar cheese. Enjoy while still piping hot.

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